Japanese blueberry cheesecake
Description
Aromatic and sweet blueberries — our vibrant taste of autumn.
Nutritional value in 100 grams of product
Ingredients
Cream cheese, chicken egg, granulated sugar, cow’s milk, wheat flour, butter, corn starch, lemon juice, table salt, blueberries, blueberry flavoring (nature‑identical).
Expiration date
at temperature from 2 ºC to 6 ºC - 7 days, at temperature from 10 ºC to 25 ºC - 24 hours.
Weight
400 g.
